Quick meals are LIFE in this household folks! Sometimes there just arent enough hours in the day, so that’s where this recipe comes into play! Super quick, easy and its a ONE PAN MEAL?.
- 2 chicken breasts sliced in half and pounded thinly
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp black pepper
- 1/2 cup of chicken broth
- 1/2 cup of half and half
- 1/4 red onion diced
- 2 garlic cloves minced
- 1 tsp each of rosemary and thyme
- Lemon juice
- Olive oil
Pan sear thinly pounded chicken breast (seasoned with garlic powder, onion powder and black pepper) in olive oil over medium heat for 2-3 minutes on each side then remove from pan
Boil linguine for 6 minutes and add a cup of frozen broccoli to the same water. Drain at 10-12 minutes!
Add 1/2 cup of chicken broth and whisk all the good bits off the bottom of the chicken pan. Pour the goodies in a separate measuring cup and add 1/2 cup of half and half.
Saute chopped garlic and red onion for 1 minute until fragrant with olive oil. Chop fresh rosemary and thyme while doing so!
Add liquid in measuring cup to pan with a little bit of cornstarch and wait until thickened. Add chicken, pasta, broccoli & herbs
Squeeze in a little lemon juice and ENJOY